Alternative Food Networks
-15%
portes grátis
Alternative Food Networks
An Interdisciplinary Assessment
Peano, Cristiana; Dansero, Egidio; Barbera, Filippo; Corsi, Alessandro
Springer International Publishing AG
11/2018
325
Dura
Inglês
9783319904085
15 a 20 dias
575
Descrição não disponível.
Part I: Introductions.- Chapter 1: Introduction.- Chapter 2: Multidisciplinary Approaches to Alternative Food Networks.- Part II: AFNs from the Consumers' Viewpoint.- Chapter 3: Introduction to Part II.- Chapter 4: Determinants of Participation in AFNs and its Value for Consumers.- Chapter 5: Consumers' Quality Conventions in Alternative, Conventional and High-Quality Food Chains.- Chapter 6: The Environmental Quality Factors sought by Consumers in Alternative and Conventional Market Channels.- Chapter 7: Understanding Alternative Food Networks after the Crisis: Testing Four Scenarios in Italy.- Part III: AFNs From the Producers' Viewpoint .- Chapter 8: Introduction to Part III.- Chapter 9: Determinants of Farmers' Participation in AFNs.- Chapter 10: The Economic Viability Of Solidarity Purchase Groups (Gruppi Di Acquisto Solidale).- Chapter 11: Quality and Price Setting By Producers In AFNs.- Part IV: Environment, Territory, and AFNs.- Chapter 12: Introduction to Part IV.- Chapter 13: Applied Environmental Sustainability of Fruits and Vegetables in Different Distribution Channels (AFNs and Large Scale Retail).- Chapter 14: Reterritorialization, Proximity and Urban Food Planning: Research Perspectives on AFNs.- Part V: Conclusions.- Chapter 15: Conclusions: An Interdisciplinary Assessment.
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Alternative Food Networks;Marketing chains;Farmers' markets;Bio-economics;Local sustainability;Agricultural economics;Environmental economics;Geographical distribution of alternative food networks;Social effects of alternative food networks;Environmental effects of alternative food networks;Economic geography;Monetary determinants;Non-monetary determinants;Alternative, conventional and high-quality food chains;Economic sustainability of Solidarity Purchasing Groups;Environmental sustainability of alternative food networks
Part I: Introductions.- Chapter 1: Introduction.- Chapter 2: Multidisciplinary Approaches to Alternative Food Networks.- Part II: AFNs from the Consumers' Viewpoint.- Chapter 3: Introduction to Part II.- Chapter 4: Determinants of Participation in AFNs and its Value for Consumers.- Chapter 5: Consumers' Quality Conventions in Alternative, Conventional and High-Quality Food Chains.- Chapter 6: The Environmental Quality Factors sought by Consumers in Alternative and Conventional Market Channels.- Chapter 7: Understanding Alternative Food Networks after the Crisis: Testing Four Scenarios in Italy.- Part III: AFNs From the Producers' Viewpoint .- Chapter 8: Introduction to Part III.- Chapter 9: Determinants of Farmers' Participation in AFNs.- Chapter 10: The Economic Viability Of Solidarity Purchase Groups (Gruppi Di Acquisto Solidale).- Chapter 11: Quality and Price Setting By Producers In AFNs.- Part IV: Environment, Territory, and AFNs.- Chapter 12: Introduction to Part IV.- Chapter 13: Applied Environmental Sustainability of Fruits and Vegetables in Different Distribution Channels (AFNs and Large Scale Retail).- Chapter 14: Reterritorialization, Proximity and Urban Food Planning: Research Perspectives on AFNs.- Part V: Conclusions.- Chapter 15: Conclusions: An Interdisciplinary Assessment.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Alternative Food Networks;Marketing chains;Farmers' markets;Bio-economics;Local sustainability;Agricultural economics;Environmental economics;Geographical distribution of alternative food networks;Social effects of alternative food networks;Environmental effects of alternative food networks;Economic geography;Monetary determinants;Non-monetary determinants;Alternative, conventional and high-quality food chains;Economic sustainability of Solidarity Purchasing Groups;Environmental sustainability of alternative food networks
