Palgrave Handbook of Wine Industry Economics
-15%
portes grátis
Palgrave Handbook of Wine Industry Economics
Corsi, Alessandro; Alonso Ugaglia, Adeline; Cardebat, Jean-Marie
Springer International Publishing AG
03/2019
542
Dura
Inglês
9783319986326
15 a 20 dias
1010
Descrição não disponível.
Chapter 1: Introduction.- Part I: Structure of the Wine Sectors Worldwide.- Chapter 2: The French Wine Industry.- Chapter 3: The Italian Wine Industry.- Chapter 4: The Spanish Wine Industry.- Chapter 5: The US Wine Industry.- Chapter 6: The Australian Wine Industry.- Chapter 7: The Argentine Wine Industry.- Chapter 8: The Chilean Wine Industry.- Chapter 9: The South African Wine Industry.- Chapter 10: The Chinese Wine Industry.- Part II. Regulations in the Wine Sector.- Chapter 11:Introduction.- Chapter 12: The International Wine Organizations and Plurilateral Agreements, and the Dialectic between Harmonization and Mutual Recognition of Standards.- Chapter 13: The European Wine Policies: Regulations and Strategies.- Chapter 14: Barriers to Wine Trade.- Part III: Diversity Of Organization In The Wine Industry.- Chapter 15. Introduction: The Diversity of Organizational Patterns in the Wine Industry.- Chapter 16: The Organization of Vineyards and Wineries.-Chapter 17: Wine Co-operatives and Territorial Anchoring.- Chapter 18: Diversity and a Shifting Power Balance: Negociants and Winegrowers in Bordeaux.- Part IV: Backward Vertical Integration.- Chapter 19: Introduction: Outsourcing vs. Integration: A Key Trade-off for Wine Companies?.- Chapter 20: To Make or to Buy? A Managerial Trade-off of Wine-Making Process in Burgundy Vineyards.- Chapter 21: Financial Constraints and Strategies of Vertical Integration in French Wine Farms and Co-operatives.- Chapter 22: The Prosecco Industry Structure: A Driver of Success?.- Chapter 23: International Perspectives on Backward Vertical Integration.- Part V: Efficiency of the Business Models in the Different Wine Industries.- Chapter 24: Introduction: Does a National Model Exist which Favours Trade Performance?.- Chapter 25: Individual and Collective Reputations in the Wine Industry.- Chapter 26: The Chilean Wine Cluster.- Chapter 27: Producing and Consuming Local: Switzerland as a Local Market.- Chapter 28: Conclusion: Synthesis & Economic Perspectives for the Wine Industry Worldwide.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Wine economics;Economics of the wine industry;Industrial economics;Organisation of the wine industry;Industrial organisation of wine;Wine management;Appellation regimes;Brands and varietals;Wine production;Economics of the French Wine Industry;Economics of the Italian Wine Industry;Economics of the Spanish Wine Sector;Economics of the US Wine Industry;Economics of the Australian Wine Industry;Economics of the Chinese Wine Industry;Economics of New World wines;Regulations in the wine sector;Globalisation and the wine industry;Vertigal integration
Chapter 1: Introduction.- Part I: Structure of the Wine Sectors Worldwide.- Chapter 2: The French Wine Industry.- Chapter 3: The Italian Wine Industry.- Chapter 4: The Spanish Wine Industry.- Chapter 5: The US Wine Industry.- Chapter 6: The Australian Wine Industry.- Chapter 7: The Argentine Wine Industry.- Chapter 8: The Chilean Wine Industry.- Chapter 9: The South African Wine Industry.- Chapter 10: The Chinese Wine Industry.- Part II. Regulations in the Wine Sector.- Chapter 11:Introduction.- Chapter 12: The International Wine Organizations and Plurilateral Agreements, and the Dialectic between Harmonization and Mutual Recognition of Standards.- Chapter 13: The European Wine Policies: Regulations and Strategies.- Chapter 14: Barriers to Wine Trade.- Part III: Diversity Of Organization In The Wine Industry.- Chapter 15. Introduction: The Diversity of Organizational Patterns in the Wine Industry.- Chapter 16: The Organization of Vineyards and Wineries.-Chapter 17: Wine Co-operatives and Territorial Anchoring.- Chapter 18: Diversity and a Shifting Power Balance: Negociants and Winegrowers in Bordeaux.- Part IV: Backward Vertical Integration.- Chapter 19: Introduction: Outsourcing vs. Integration: A Key Trade-off for Wine Companies?.- Chapter 20: To Make or to Buy? A Managerial Trade-off of Wine-Making Process in Burgundy Vineyards.- Chapter 21: Financial Constraints and Strategies of Vertical Integration in French Wine Farms and Co-operatives.- Chapter 22: The Prosecco Industry Structure: A Driver of Success?.- Chapter 23: International Perspectives on Backward Vertical Integration.- Part V: Efficiency of the Business Models in the Different Wine Industries.- Chapter 24: Introduction: Does a National Model Exist which Favours Trade Performance?.- Chapter 25: Individual and Collective Reputations in the Wine Industry.- Chapter 26: The Chilean Wine Cluster.- Chapter 27: Producing and Consuming Local: Switzerland as a Local Market.- Chapter 28: Conclusion: Synthesis & Economic Perspectives for the Wine Industry Worldwide.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Wine economics;Economics of the wine industry;Industrial economics;Organisation of the wine industry;Industrial organisation of wine;Wine management;Appellation regimes;Brands and varietals;Wine production;Economics of the French Wine Industry;Economics of the Italian Wine Industry;Economics of the Spanish Wine Sector;Economics of the US Wine Industry;Economics of the Australian Wine Industry;Economics of the Chinese Wine Industry;Economics of New World wines;Regulations in the wine sector;Globalisation and the wine industry;Vertigal integration
